4 cups tomato juice
2 cups chicken stock
1 tsp chopped chives
1 stalk chopped celery
1/2 tsp worcestershire sauce
1/4 clove of garlic
1/2 tsp salt
1 tbsp lemon juice
Simmer all ingredients, except the lemon juice, for 45 minutes. Add lemon juice, stir well and strain. Serve hot.
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