1 tsp salt
1 tsp chicken bouillon
4 tbsp tomato sauce
2 1/2 cups water
1 cup long grain rice (mahatma)
2 garlic cloves
Put oil in pot and heat, add garlic and cook.
Add rice and stir until rice turns white.
Add everything else.
Reduce heat to low and cover
Cook for 20-30 minutes.
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