1 1/2 -2 lbs ground beef
1/4 cup chopped onions
1 can cream of chicken soup
1 bag frozen tator tots
1 1/2 cup grated cheese
Brown meat & onion, mix in soup and bring to a boil. Line a greased 13x9x2 dish with meat mixture. Cover with grated cheese and completely cover with tator tots.
Bake at 400 degrees for 25 minutes.
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